By Michele Scicolone
Plug it in and prepare dinner with French Flair
“I’d guess that if French chefs might get their palms on Michele Scicolone’s French gradual Cooker, that is jam-packed with shrewdpermanent, functional, and handy recipes, they’d by no means enable it go.” — Dorie Greenspan, writer of Around My French Table
With a gradual cooker, even newcomers can end up dishes that flavor as if they got here directly out of the kitchen of a French grandmère. Provençal vegetable soup. Red-wine braised pork with mushrooms. fowl with 40 cloves of garlic. Even bouillabaisse. With The French gradual Cooker, all of those are so simple as atmosphere the timer and jogging away. Michele Scicolone is going a ways past the standard slow-cooker standbys of soups and stews, with Slow-Cooked Salmon with Lemon and eco-friendly Olives, Crispy Duck Confit, and Spinach Soufflé. And for dessert, how approximately Ginger Crème Brûlée? With The French sluggish Cooker, the implications are continually magnifique.